Founded in 2017 by Ezra Malmuth, Atlas Edibles is driven by his appreciation for unique foods, cooking, quality ingredients, and a deep love for the great outdoors.
From a young age, Ezra would spend hours in the kitchen with his grandmother learning the secrets of developing flavors and the importance of using only the best natural ingredients. These experiences left a lasting impression, shaping his approach to food and inspiring him to pursue a career in the culinary arts.
Years later, Ezra’s passion for food led him to the world of crafting cannabis-infused edibles. He recognized there was a significant gap in the market for flavor varieties and edible made with all-natural ingredients that people could trust.